SWAIDAN, ASEEL
SWAIDAN, ASEEL
100019 - Dipartimento di chimica e chimica industriale
Advancing sustainable practices in fishery side stream utilization: from by-products to valuable resources
2025-01-01 Turrini, Federica; Jenssen, Marte; Grasso, Federica; Mercedes Alonso Martínez, Maria; Lian, Kjersti; Sobrado Vazquez, Rebeca; Swaidan, Aseel; Mendez Paz, Diego; Boggia, Raffaella
Applicability of a green extraction method assisted by microwaves (MAE) coupled to a Multivapor system for the rapid extraction of fish lipids
2025-01-01 Swaidan, Aseel; Grasso, Federica; Falco, Filippo; Turrini, Federica; Boggia, Raffaella
Compositional Analysis and Sustainable Valorization of the Calabrian Hazelnut cv. ‘Tonda Calabrese’ and Its Processing Derivatives
2025-01-01 Turrini, Federica; Grasso, Federica; Swaidan, Aseel; Costa, Giosuè; Bonacci, Sonia; Procopio, Antonio; Lupia, Carmine; Boggia, Raffaella; Alcaro, Stefano
Eco-friendly extraction of grape seed flour: a sustainable solution to manage these by-products of the wine supply chain
2025-01-01 Turrini, Federica; Donno, Dario; La Maestra, Sebastiano; Ferrea, Linda; Swaidan, Aseel; Grasso, Federica; Beccaro, Gabriele; Boggia, Raffaella
Effective strategies for the sustainable valorization of fishery by-products: insights from the H2020 EcoeFISHent project
2025-01-01 Turrini, Federica; Lian, Kjersti; Vazquez Sobrado, Rebeca; Grasso, Federica; Jenssen, Marte; Méndez Paz, Diego; Swaidan, Aseel; Lagoa, Borja; Boggia, Raffaella
Evaluating sustainable techniques for the extraction of oils from processed sea bass and sea bream aquaculture side streams
2026-01-01 Grasso, Federica; Turrini, Federica; Jenssen, Marte; Orlandi, Valentina; Swaidan, Aseel; Falco, Filippo; Lian, Kjersti; Boggia, Raffaella
Integrated Valorization of Pigato Grape Pomace: Recovery of Polyphenols and Pectin for High-Value Functional Applications
2026-01-01 Swaidan, Aseel; Turrini, Federica; Grasso, Federica; Falco, Filippo; Boggia, Raffaella
Turning aquaculture side-streams into industrial solutions: a possibility to promote sustainability and economic efficiency
2025-01-01 Grasso, Federica; Turrini, Federica; Lian, Kjersti; Crimella, Tiziano; Jenssen, Marte; Panzeri, Nicola; Basile, Luisa; Swaidan, Aseel; Boggia, Raffaella
Zero-Waste Nutraceuticals: Formulating Fish Oil-based Sachets from Aquaculture By-Products via Enzymatic and Microencapsulation Technologies
2025-01-01 Swaidan, Aseel; Turrini, Federica; Panzeri, Nicola; Basile, Luisa; Grasso, Federica; Crimella, Tiziano; Boggia, Raffaella
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Advancing sustainable practices in fishery side stream utilization: from by-products to valuable resources | 1-gen-2025 | Turrini, Federica; Jenssen, Marte; Grasso, Federica; Mercedes Alonso Martínez, Maria; Lian, Kjersti; Sobrado Vazquez, Rebeca; Swaidan, Aseel; Mendez Paz, Diego; Boggia, Raffaella | |
| Applicability of a green extraction method assisted by microwaves (MAE) coupled to a Multivapor system for the rapid extraction of fish lipids | 1-gen-2025 | Swaidan, Aseel; Grasso, Federica; Falco, Filippo; Turrini, Federica; Boggia, Raffaella | |
| Compositional Analysis and Sustainable Valorization of the Calabrian Hazelnut cv. ‘Tonda Calabrese’ and Its Processing Derivatives | 1-gen-2025 | Turrini, Federica; Grasso, Federica; Swaidan, Aseel; Costa, Giosuè; Bonacci, Sonia; Procopio, Antonio; Lupia, Carmine; Boggia, Raffaella; Alcaro, Stefano | |
| Eco-friendly extraction of grape seed flour: a sustainable solution to manage these by-products of the wine supply chain | 1-gen-2025 | Turrini, Federica; Donno, Dario; La Maestra, Sebastiano; Ferrea, Linda; Swaidan, Aseel; Grasso, Federica; Beccaro, Gabriele; Boggia, Raffaella | |
| Effective strategies for the sustainable valorization of fishery by-products: insights from the H2020 EcoeFISHent project | 1-gen-2025 | Turrini, Federica; Lian, Kjersti; Vazquez Sobrado, Rebeca; Grasso, Federica; Jenssen, Marte; Méndez Paz, Diego; Swaidan, Aseel; Lagoa, Borja; Boggia, Raffaella | |
| Evaluating sustainable techniques for the extraction of oils from processed sea bass and sea bream aquaculture side streams | 1-gen-2026 | Grasso, Federica; Turrini, Federica; Jenssen, Marte; Orlandi, Valentina; Swaidan, Aseel; Falco, Filippo; Lian, Kjersti; Boggia, Raffaella | |
| Integrated Valorization of Pigato Grape Pomace: Recovery of Polyphenols and Pectin for High-Value Functional Applications | 1-gen-2026 | Swaidan, Aseel; Turrini, Federica; Grasso, Federica; Falco, Filippo; Boggia, Raffaella | |
| Turning aquaculture side-streams into industrial solutions: a possibility to promote sustainability and economic efficiency | 1-gen-2025 | Grasso, Federica; Turrini, Federica; Lian, Kjersti; Crimella, Tiziano; Jenssen, Marte; Panzeri, Nicola; Basile, Luisa; Swaidan, Aseel; Boggia, Raffaella | |
| Zero-Waste Nutraceuticals: Formulating Fish Oil-based Sachets from Aquaculture By-Products via Enzymatic and Microencapsulation Technologies | 1-gen-2025 | Swaidan, Aseel; Turrini, Federica; Panzeri, Nicola; Basile, Luisa; Grasso, Federica; Crimella, Tiziano; Boggia, Raffaella |